Anova Culinary announced on Sunday that it had finalized a $250 million dollar deal to be acquired by Electrolux, one of the worlds biggest appliance manufacturers. As part of the deal, Anova will keep its own branding and remain under the leadership of current CEO and co-founder Stephen Svajian as a division within Electrolux.
Anova is one of the biggest names in town when it comes to sous vide cooking, a trendy method of preparing food by placing it inside vacuum-sealed bags and slowly cooking it in a temperature-controlled water bath. Anova originally launched the first version of its water circulator back in 2013, as one of the first immersion circulators on the market for sous vide cooking that was available at a consumer-friendly price point.
Källa: Sous vide Kickstarter success Anova gets bought for $250 million by Electrolux – The Verge
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